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Biochemistry, or biological chemistry (distinct from chemical biology), is the study of chemical processes within and relating to living organisms. A sub-discipline of both chemistry and biology, biochemistry may be divided into three fields: structural biology, enzymology, and metabolism. Over the last decades of the 20th century, biochemistry has…
History, Biomolecules & The chemical elements of life
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molecules amino acids proteins glucose one carbon biological biology called two form chemistry structure energy acid molecule oxygen lipids used
| Subject | Predicate | Object | Confidence | Src |
|---|---|---|---|---|
| Biochemistry | is a | discovery of the gene | 0.90 | text |
| Biochemistry | is a | study of the chemical substances and vital processes occurring in live organisms | 0.90 | text |
| proteins | instance of | and interactions of biological macromolecules | 0.80 | text |
| nucleic acids | instance of | and interactions of biological macromolecules | 0.80 | text |
| carbohydrates | instance of | and interactions of biological macromolecules | 0.80 | text |
| and lipids | instance of | and interactions of biological macromolecules | 0.80 | text |
| chromatography | instance of | with the development of new techniques | 0.80 | text |
| X-ray diffraction | instance of | with the development of new techniques | 0.80 | text |
| dual polarisation interferometry | instance of | with the development of new techniques | 0.80 | text |
| NMR spectroscopy | instance of | with the development of new techniques | 0.80 | text |
| radioisotopic labeling | instance of | with the development of new techniques | 0.80 | text |
| electron microscopy | instance of | with the development of new techniques | 0.80 | text |
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