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FODMAP

FODMAPs (fermentable oligosaccharides, disaccharides, monosaccharides, and polyols) are short-chain carbohydrates that are poorly absorbed in the small intestine and ferment in the colon. They include short-chain oligosaccharide polymers of fructose (fructans) and galactooligosaccharides (stachyose, raffinose), disaccharides (lactose), monosaccharides…

Overview, Absorption & Sources in the diet

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Overview

OligosaccharideDisaccharidesMonosaccharidesPolyolsCarbohydrates
84 related topics

Absorption

GLUT receptorsEnterocyteGLUT5GLUT2Flatulence
10 related topics

Sources in the diet

Lactase persistence
1 related topics

Low-FODMAP diet

Inflammatory bowel disease
1 related topics

Topics to explore

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Overview

Absorption

Sources in the diet

Low-FODMAP diet

Advanced semantic analysis

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Map overview Semantic statistics

FODMAP

Nodes101
Edges100
Triples30
Avg. degree1.98
Density0.019802
Components1

How this topic connects Entity context

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FODMAP

Top relations

related to Absorption · 9
FODMAP → Absorption, Although FODMAPs, FODMAPs, GLUT, GLUT2, GLUT5, Improper, Some FODMAPs, The
related to Low-FODMAP diet · 7
FODMAP → FODMAPs, IBD, IBS, It, More, Several, Small
related to Role in non-celiac gluten sensitivity · 4
FODMAP → ATIs, FODMAPs, They, Wheat
related to Sources in the diet · 3
FODMAP → Commonly, FODMAPs, The
related to External links · 2
FODMAP → Description, Monash University Low FODMAP
related to Fructose and lactose · 1
FODMAP → People

Important terminology Word statistics

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Important terminology

fodmaps diet symptoms may cause people digestive polyols fructose lactose low-fodmap fructans bowel amounts small gut present sources non-celiac gluten

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
geographyinstance ofSources in the dietThe significance of sources of FODMAPs varies through differences in dietary groups0.80text
ethnicityinstance ofSources in the dietThe significance of sources of FODMAPs varies through differences in dietary groups0.80text
and other factorsinstance ofSources in the dietThe significance of sources of FODMAPs varies through differences in dietary groups0.80text
fructooligosaccharidesinstance ofand prebiotics0.80text
FODMAPrelated to AbsorptionSome FODMAPs0.60section
FODMAPrelated to AbsorptionGLUT0.60section
FODMAPrelated to AbsorptionAbsorption0.60section
FODMAPrelated to AbsorptionGLUT50.60section
FODMAPrelated to AbsorptionGLUT20.60section
FODMAPrelated to AbsorptionImproper0.60section
FODMAPrelated to AbsorptionFODMAPs0.60section
FODMAPrelated to AbsorptionThe0.60section

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