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Tea is an aromatic beverage prepared by infusion of hot or boiling fresh water with fresh or cured leaves of Camellia sinensis, an evergreen shrub native to East Asia that originated in the borderlands of southwestern China, northeast India and northern Myanmar. Tea has a stimulant effect in humans primarily due to its caffeine content.
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| Subject | Predicate | Object | Confidence | Src |
|---|---|---|---|---|
| Tea | Introduced | First recorded in China in 59 BC, possibly originated earlier | 1.00 | infobox |
| Tea | Origin | China | 1.00 | infobox |
| Tea | Type | Hot or cold beverage | 1.00 | infobox |
| Tea | is a | aromatic beverage prepared by infusion of hot or boiling fresh water with fresh or cured leaves of Camellia sinensis | 0.90 | text |
| Tea | is a | most widely consumed beverage in the world | 0.90 | text |
| Tea | is a | much-debated topic and can vary widely between cultures and individuals | 0.90 | text |
| Tea | is a | important part of that country's cuisine and is the most commonly consumed hot drink | 0.90 | text |
| Tea | is a | most consumed hot beverage in the country | 0.90 | text |
| Tea | is a | central ingredient of a distinctly Malian custom | 0.90 | text |
| matcha | instance of | infuser and press as well as powdered instant tea | 0.80 | text |
| konacha | instance of | infuser and press as well as powdered instant tea | 0.80 | text |
| chai latte | instance of | infuser and press as well as powdered instant tea | 0.80 | text |
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