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A take-out (US, Canada, Philippines) or takeaway (UK, Ireland, Commonwealth) is a prepared meal or other food items purchased at a restaurant or fast food outlet with the intent to eat elsewhere. A concept found in many ancient cultures, take-out food is common worldwide, with a number of different cuisines and dishes on offer.
History & Cultures
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food delivery street vendors many century restaurant city disposable waste people containers packaging also restaurants selling sold used eat number
| Subject | Predicate | Object | Confidence | Src |
|---|---|---|---|---|
| yuebing | instance of | citizens of cities such as Kaifeng and Hangzhou were able to buy pastries | 0.80 | text |
| congyoubing to take away | instance of | citizens of cities such as Kaifeng and Hangzhou were able to buy pastries | 0.80 | text |
| atole | instance of | including chicken and lamb that had been spit roasted.Aztec marketplaces had vendors that sold beverages | 0.80 | text |
| Take-out | related to Business operation | Providing | 0.60 | section |
| Take-out | related to Disposable serviceware waste | Packaging | 0.60 | section |
| Take-out | related to Disposable serviceware waste | Foam | 0.60 | section |
| Take-out | related to Disposable serviceware waste | In | 0.60 | section |
| Take-out | related to Disposable serviceware waste | Taiwan | 0.60 | section |
| Take-out | related to Disposable serviceware waste | Yearly | 0.60 | section |
| Take-out | related to Disposable serviceware waste | Taiwan's Environmental Protection Administration | 0.60 | section |
| Take-out | related to Disposable serviceware waste | EPA | 0.60 | section |
| Take-out | related to Disposable serviceware waste | The | 0.60 | section |
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