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The durian (/ˈdʊəriən/ ⓘ) is the edible fruit of several tree species belonging to the genus Durio. There are 30 recognised species, at least nine of which produce edible fruit. Durio zibethinus, native to Borneo, Sumatra, and the Malay Peninsula, is the only species available on the international market. It has over 300 named varieties in Thailand and…
History, Culture, Trade & Applications
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fruit species flesh varieties cultivars durians malaysia durio odour thailand southeast flavour zibethinus large sweet malay tree asia variety seeds
| Subject | Predicate | Object | Confidence | Src |
|---|---|---|---|---|
| Durian | Calcium | 0% 6 mg | 1.00 | infobox |
| Durian | Carbohydrates | 27.09 g | 1.00 | infobox |
| Durian | Copper | 23% 0.207 mg | 1.00 | infobox |
| Durian | Dietary fibre | 3.8 g | 1.00 | infobox |
| Durian | Energy | 615 kJ (147 kcal) | 1.00 | infobox |
| Durian | Fat | 5.33 g | 1.00 | infobox |
| Durian | Folate (B9) | 9% 36 μg | 1.00 | infobox |
| Durian | Iron | 2% 0.43 mg | 1.00 | infobox |
| Durian | Magnesium | 7% 30 mg | 1.00 | infobox |
| Durian | Manganese | 14% 0.325 mg | 1.00 | infobox |
| Durian | Minerals | Quantity %DV† | 1.00 | infobox |
| Durian | Niacin (B3) | 7% 1.074 mg | 1.00 | infobox |
| Durian | Other constituents | Quantity | 1.00 | infobox |
| Durian | Pantothenic acid (B5) | 5% 0.23 mg | 1.00 | infobox |
| Durian | Phosphorus | 3% 39 mg | 1.00 | infobox |
| Durian | Potassium | 15% 436 mg | 1.00 | infobox |
| Durian | Protein | 1.47 g | 1.00 | infobox |
| Durian | Riboflavin (B2) | 15% 0.2 mg | 1.00 | infobox |
| Durian | Sodium | 0% 2 mg | 1.00 | infobox |
| Durian | Thiamine (B1) | 31% 0.374 mg | 1.00 | infobox |
| Durian | Vitamin A | 44 IU | 1.00 | infobox |
| Durian | Vitamin B6 | 19% 0.316 mg | 1.00 | infobox |
| Durian | Vitamin C | 22% 19.7 mg | 1.00 | infobox |
| Durian | Vitamins | Quantity %DV† | 1.00 | infobox |
| Durian | Vitamins and minerals | Vitamins and minerals VitaminsQuantity %DV†Vitamin A44 IUThiamine (B1)31% 0.374 mgRiboflavin (B2)15% 0.2 mgNiacin (B3)7% 1.074 mgPantothenic acid (B5)5% 0.23 mgVitamin B619% 0.3… | 1.00 | infobox |
| Durian | Water | 65 g | 1.00 | infobox |
| Durian | Zinc | 3% 0.28 mg | 1.00 | infobox |
| Durian | is a | record of Niccolò de' Conti | 0.90 | text |
| Durian | is a | relatively costly fruit because of its short shelf life | 0.90 | text |
| Durian | is a | everyday food and portrayed in the local media in accordance with the cultural perception it has in the region | 0.90 | text |
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