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Tsukemono

Tsukemono, oshinko or konomono (漬物; "pickled things") are Japanese preserved vegetables (usually pickled in salt, brine, or a bed of rice bran). They are served with rice as an okazu (side dish), with drinks as an otsumami (snack), as an accompaniment to or garnish for meals, and as a course in the kaiseki portion of a Japanese tea ceremony.[citation needed]

Tsukemono types, Making tsukemono & Alternative names

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Tsukemono types

TakuanDaikonUmeboshiUmeTurnip
34 related topics

Making tsukemono

StoneMetalPlasticAsazuke
4 related topics

Alternative names

Nyōbō kotobaMiso
2 related topics

Tsukemono tariffs

Acetic acid
1 related topics

Topics to explore

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Overview

Alternative names

Making tsukemono

Tsukemono types

Tsukemono tariffs

Advanced semantic analysis

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Map overview Semantic statistics

Tsukemono

Nodes57
Edges56
Triples18
Avg. degree1.96
Density0.035088
Components1

How this topic connects Entity context

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Tsukemono

Top relations

related to Making tsukemono · 5
Tsukemono → Before, Japanese, The, This, To
related to Tsukemono tariffs · 5
Tsukemono → According, EU, They, US, Western
related to Alternative names · 4
Tsukemono → Japanese, Oshinko, Over, The
related to External links · 4
Tsukemono → Japanese Food, Pickled Cooperative Association Tsukemono, Shizuoka Tsukemono FederationAll JAPAN, Typical Tsukemono

Important terminology Word statistics

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Important terminology

pickled japanese pickles also rice daikon used dish citation needed pressure pickle made oshinko preserved plastic ginger vinegar garnish salt

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
Tsukemonorelated to Alternative namesJapanese0.60section
Tsukemonorelated to Alternative namesThe0.60section
Tsukemonorelated to Alternative namesOver0.60section
Tsukemonorelated to Alternative namesOshinko0.60section
Tsukemonorelated to External linksJapanese Food0.60section
Tsukemonorelated to External linksShizuoka Tsukemono FederationAll JAPAN0.60section
Tsukemonorelated to External linksPickled Cooperative Association Tsukemono0.60section
Tsukemonorelated to External linksTypical Tsukemono0.60section
Tsukemonorelated to Making tsukemonoTo0.60section
Tsukemonorelated to Making tsukemonoJapanese0.60section
Tsukemonorelated to Making tsukemonoThe0.60section
Tsukemonorelated to Making tsukemonoThis0.60section

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