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Sadya (Malayalam: സദ്യ, .mw-parser-output .IPA-label-small{font-size:85%}.mw-parser-output .references .IPA-label-small,.mw-parser-output .infobox .IPA-label-small,.mw-parser-output .navbox .IPA-label-small{font-size:100%}IPA: ), also spelt sadhya, is a meal of Kerala origin and of importance to all Malayalis, consisting of a variety of traditional…
Typical ingredients, Overview & Pradhaman
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made coconut served banana dishes pradhaman meal kerala usually leaf rice dish traditional also payasam jaggery like vegetables milk curry
| Subject | Predicate | Object | Confidence | Src |
|---|---|---|---|---|
| Sadya | Other information | Kamayan | 1.00 | infobox |
| Sadya | Place of origin | India | 1.00 | infobox |
| Sadya | Region or state | Kerala | 1.00 | infobox |
| Sadya | is a | elaborate and careful process to ensure quality | 0.90 | text |
| Sadya | is a | most celebrated sadya with over 64 items served traditionally | 0.90 | text |
| birthdays | instance of | as well as other special occasions | 0.80 | text |
| weddings | instance of | as well as other special occasions | 0.80 | text |
| carrots | instance of | it has become common practice to include vegetables | 0.80 | text |
| pineapples | instance of | it has become common practice to include vegetables | 0.80 | text |
| and beans in the dishes | instance of | it has become common practice to include vegetables | 0.80 | text |
| peas | instance of | A dish of sautéed vegetables | 0.80 | text |
| green beans | instance of | A dish of sautéed vegetables | 0.80 | text |
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