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Cabbage roll

A cabbage roll is a dish consisting of cooked cabbage leaves wrapped around a variety of fillings. It is common to the cuisines of Central, Eastern and Southeastern Europe and much of Western Asia, Northern China, and parts of North Africa.

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Cabbage roll

Nodes137
Edges136
Triples13
Avg. degree1.99
Density0.014599
Components1

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Cabbage roll

Top relations

is a · 2
Cabbage roll → dish consisting of cooked cabbage leaves wrapped around a variety of fillings, staple in Romanian cuisine

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Important terminology

cabbage stuffed rolls rice dish leaves sauce pork meat also holubtsi often served dolma used europe usually made called sour

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
Cabbage rollis adish consisting of cooked cabbage leaves wrapped around a variety of fillings0.90text
Cabbage rollis astaple in Romanian cuisine0.90text
riceinstance ofGrains0.80text
barleyinstance ofGrains0.80text
mushroomsinstance ofGrains0.80text
and vegetables are often included as wellinstance ofGrains0.80text
corianderinstance ofThe stuffing usually consists of rice and herbs0.80text
mintinstance ofThe stuffing usually consists of rice and herbs0.80text
dillinstance ofThe stuffing usually consists of rice and herbs0.80text
onionsinstance ofThe stuffing usually consists of rice and herbs0.80text
meatinstance ofThe stuffing usually consists of rice and herbs0.80text
although there is a variationinstance ofThe stuffing usually consists of rice and herbs0.80text

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