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Lactobacillus: Species, Human health & Food production

Lactobacillus is a genus of gram-positive bacteria within the Lactobacillaceae family. Members of the genus are aerotolerant anaerobes or microaerophilic, rod-shaped, and do not form endospores. Until 2020, the genus Lactobacillus comprised 261 phylogenetically, ecologically, and metabolically diverse species; a taxonomic revision of the genus reassigned…

Language: English [EN]
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Lactobacillus topic overview

The analysis highlights Species, Human health and Food production as prominent areas in the source structure around Lactobacillus.

Related topics
151
Source areas
7
Connected nodes
158
Extracted relationships
136
Concept neighborhoods
70
Bridge connections
158

What this topic covers Research coverage

Source areas are shown by the number of related topics found in each part of the analysis. Use smaller areas too: they can reveal specialized angles and content gaps.

Species · 50 topics
Human health · 35 topics
Food production · 24 topics
Overview · 19 topics
Metabolism · 10 topics
Taxonomy · 8 topics
Genomes · 5 topics

Smaller areas are not necessarily less important. They contain fewer connections in this analysis and can be useful for finding specialized angles or coverage gaps.

Explore all related topics Closing gaps

Browse the complete topic structure, not only the most central items. Less prominent entities and concepts can reveal missing angles, specialized context and useful research gaps. Each item opens a new analysis centered on that subject.

Overview

Metabolism

Genomes

Species

Taxonomy

Human health

Food production

Advanced semantic analysis

Deeper signals for content research, entity SEO and topical coverage. The plain-language headings explain what each technical view is useful for.

How Lactobacillus connects Entity context

The extracted context around Lactobacillus shows recurring relationship patterns in the source. For example, Lactobacillus → Afouda, Afrizal, Aladame, Approved Lists, Beijerinck, Bergey, Bohak, Brygoo, Collins, Cousin, Dicks, Eilers, Entani, Falsen, Fujisawa, Gasser, Gu, Hansen, Hemme, Henneberg Another extracted example is Lactobacillus → Additionally, Because, Helicobacter, IBS, IgA, IL-10, In, LAB, Lactobacilli, NF-κB, On, SCFAs, The, TLR-2, TLR-4, TLRs, When. Use these groups to spot repeated connection types before inspecting the individual relationships.

Lactobacillus

Top relations

related to Species · 49
Lactobacillus → Afouda, Afrizal, Aladame, Approved Lists, Beijerinck, Bergey, Bohak, Brygoo, Collins, Cousin, Dicks, Eilers, Entani, Falsen, Fujisawa, Gasser, Gu, Hansen, Hemme, Henneberg
related to Probiotics · 17
Lactobacillus → Additionally, Because, Helicobacter, IBS, IgA, IL-10, In, LAB, Lactobacilli, NF-κB, On, SCFAs, The, TLR-2, TLR-4, TLRs, When
related to Taxonomy · 12
Lactobacillus → As, Atopobium, Carnobacterium, In, Lactobacillaceae, Lapidilactobacillus, Leuconostoc, Oenococcus, Paralactobacillus, The Pediococcus, Two, Weissella
related to Metabolism · 9
Lactobacillus → Aerotolerance, CO2, In, LAB, Lactiplantibacillus, Lactobacillaceae, Lactobacilli, Most, The Lactobacillaceae
related to Genomes · 8
Lactobacillus → Accordingly, Even, For, Fructilactobacillus, Lentilactobacillus, Many, Mb, The
related to External links · 7
Lactobacillus → BacDive, Bacterial Diversity Metadatabase, Data, Funk WikiLactobacillus, Milk, WikispeciesLactobacillus, Wiktionary-logo-en-v2
related to Oral health · 6
Lactobacillus → Due, Lactic, Lactobacilli, Some, The, There
related to Food production · 5
Lactobacillus → In, Species, Studies, The, Their
related to Vaginal tract · 2
Lactobacillus → Most, Other
is a · 1
Lactobacillus → genus of gram-positive bacteria within the Lactobacillaceae family

Important terminology

Use these terms to understand the vocabulary surrounding the topic, not as a checklist for keyword stuffing.

Important terminology

et al lactobacilli species probiotics vaginal genus bacteria acid microbiota lactic source probiotic also food 1980 production approved lists yogurt

Lactobacillus relationships Subject–Predicate–Object triples

TTTA extracted 136 structured relationships around Lactobacillus. Examples in this analysis include Lactobacillus → is a → genus of gram-positive bacteria within the Lactobacillaceae family and yogurt → instance of → Lactobacilli are among the most common probiotics found in food. The table shows each extracted connection, where it came from and its confidence.

SubjectPredicateObjectConfidenceSrc
Lactobacillusis agenus of gram-positive bacteria within the Lactobacillaceae family0.90text
yogurtinstance ofLactobacilli are among the most common probiotics found in food0.80text
and the bacteria are diverse in their application in maintaining well-beinginstance ofLactobacilli are among the most common probiotics found in food0.80text
by helping to treat diarrheainstance ofLactobacilli are among the most common probiotics found in food0.80text
vaginal infectionsinstance ofLactobacilli are among the most common probiotics found in food0.80text
and skin disorders such as eczemainstance ofLactobacilli are among the most common probiotics found in food0.80text
lipoteichoic acidinstance ofThe binding of these bacterial surface components0.80text
peptidoglycan to these receptors can effect NF-κB signaling pathwaysinstance ofThe binding of these bacterial surface components0.80text
resulting in the downregulation of pro-inflammatory cytokinesinstance ofThe binding of these bacterial surface components0.80text
the upregulation of anti-inflammatory mediators such as IL-10instance ofThe binding of these bacterial surface components0.80text
IL-6instance ofincluding suppression of pro-inflammatory cytokines0.80text
TNF-αinstance ofincluding suppression of pro-inflammatory cytokines0.80text

Related concept clusters Concept neighborhoods

The concept neighborhoods around Lactobacillus bring nearby vocabulary together. In this analysis, examples include Al, Et and Species. Use the clusters to find adjacent concepts and terminology that may deserve separate research.

  • Lactobacillus
    • Al
    • Et
    • Species
    • Approved
    • Lists
    • Fujisawa
    • Microbiota
    • Vaginal
    • Pathogens
    • Many
    • Source
    • Lactic
  • lactobacillus
    • Al
    • Et
    • Species
    • Approved
    • Lists
    • Fujisawa
    • Microbiota
    • Vaginal
    • Pathogens
    • Many
    • Source
    • Lactic
  • genus
    • See
    • Genera
    • Species
    • Bacteria
    • Diverse
    • Lactobacillus
    • Epithelial
    • Human
    • Pathogens
    • Many
    • Also
    • Approved
  • gram-positive bacteria
    • Lactic
    • Acid
    • Yogurt
    • Production
    • Probiotics
    • Well
    • Fermentation
    • Many
    • Food
    • Growth
    • Genus
    • Vaginal
  • lactobacillus plantarum
    • Al
    • Et
    • Species
    • Approved
    • Lists
    • Fujisawa
    • Microbiota
    • Vaginal
    • Pathogens
    • Many
    • Source
    • Lactic
  • lactic acid bacteria
    • Lactic
    • Acid
    • Bacteria
    • Yogurt
    • Fermentation
    • Many
    • Production
    • Growth
    • Probiotics
    • Medical
    • Unreliable
    • Well
  • lactobacillus acetotolerans
    • Al
    • Et
    • Species
    • Approved
    • Lists
    • Fujisawa
    • Microbiota
    • Vaginal
    • Pathogens
    • Many
    • Source
    • Lactic
  • lactobacillus acidophilus
    • Al
    • Et
    • Species
    • Approved
    • Lists
    • Fujisawa
    • Microbiota
    • Vaginal
    • Pathogens
    • Many
    • Source
    • Lactic

Connections between topic areas Semantic bridges

For Lactobacillus, one of the stronger structural bridges in this analysis connects Lactobacillus with Species. Bridges highlight paths between different parts of the map and can reveal research angles that are easy to miss in a flat list.

Min side: 3
LactobacillusSpecies · splits 108 ⟂ 51
LactobacillusHuman health · splits 123 ⟂ 36
LactobacillusFood production · splits 134 ⟂ 25
LactobacillusOverview · splits 139 ⟂ 20
LactobacillusMetabolism · splits 148 ⟂ 11
LactobacillusTaxonomy · splits 150 ⟂ 9
LactobacillusGenomes · splits 153 ⟂ 6

Map overview Semantic statistics

Lactobacillus

Nodes159
Edges158
Triples136
Avg. degree1.99
Density0.012579
Components1

Source & methodology

TTTA analyzes the structure around Lactobacillus to surface related topics, entities, relationships, concept neighborhoods and bridge connections. Use the map to explore areas such as Species, Human health & Food production, including less central topics that may reveal useful research gaps. Automatically extracted connections are research leads rather than rewritten encyclopedia content.

Source: Wikipedia — Lactobacillus · EN edition · Analysis: TopicsToTalkAbout

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