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Biotransformation

Biotransformation is the biochemical modification of one chemical compound or a mixture of chemical compounds. Biotransformations can be conducted with whole cells, their lysates, or purified enzymes. Increasingly, biotransformations are effected with purified enzymes. Major industries and life-saving technologies depend on biotransformations.

History, Modern examples & Historical

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Modern examples

Beta-lactam antibioticsPenicillinCephalosporinSteroidsHydroxylated
23 related topics

Historical

Acetic acidCheesemakingYogurtStreptococcus thermophilusLactobacillus bulgaricus
5 related topics

Advantages and disadvantages

"green"Immobilized enzymes
2 related topics

Overview

Enzymes
1 related topics

Topics to explore

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Overview

Advantages and disadvantages

Historical

Modern examples

Advanced semantic analysis

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Map overview Semantic statistics

Biotransformation

Nodes36
Edges35
Triples32
Avg. degree1.94
Density0.055556
Components1

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Biotransformation

Top relations

related to Advantages and disadvantages · 8
Biotransformation → Biotechnology, Biotransformations, Compared, Enzymes, Generally, In, Petrochemicals, The
related to Historical · 6
Biotransformation → Cheesemaking, Lactobacillus, Streptococcus, Vinegar, Wine, Yogurt
related to Pharmaceuticals · 6
Biotransformation → Beta-lactam, Genetically, Penicillium, Processes, Some, Sugars
related to Sugars · 3
Biotransformation → Cyclodextrins, Glucoamylase, High
related to Amino acids · 2
Biotransformation → Amino, In
is a · 1
Biotransformation → biochemical modification of one chemical compound or a mixture of chemical compounds
related to Biofuels · 1
Biotransformation → Many

Important terminology Word statistics

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Important terminology

biotransformations enzymes produced sugars purified amino acids often high citation needed used one chemical mixture conducted acrylamide examples biotechnology penicillin

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
Biotransformationis abiochemical modification of one chemical compound or a mixture of chemical compounds0.90text
Streptococcus thermophilusinstance ofYogurt is produced by inoculating heat-treated milk with microorganisms0.80text
Lactobacillus bulgaricusinstance ofYogurt is produced by inoculating heat-treated milk with microorganisms0.80text
fatsinstance ofMany kinds of fuels and lubricants are produced by processes that include biotransformations starting from natural precursors0.80text
celluloseinstance ofMany kinds of fuels and lubricants are produced by processes that include biotransformations starting from natural precursors0.80text
and sugarsinstance ofMany kinds of fuels and lubricants are produced by processes that include biotransformations starting from natural precursors0.80text
Biotransformationrelated to Advantages and disadvantagesCompared0.60section
Biotransformationrelated to Advantages and disadvantagesGenerally0.60section
Biotransformationrelated to Advantages and disadvantagesThe0.60section
Biotransformationrelated to Advantages and disadvantagesBiotechnology0.60section
Biotransformationrelated to Advantages and disadvantagesPetrochemicals0.60section
Biotransformationrelated to Advantages and disadvantagesBiotransformations0.60section

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