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Pakora

Pakora (.mw-parser-output .IPA-label-small{font-size:85%}.mw-parser-output .references .IPA-label-small,.mw-parser-output .infobox .IPA-label-small,.mw-parser-output .navbox .IPA-label-small{font-size:100%}pronounced ) is a fritter originating from the Indian subcontinent. They are sold by street vendors and served in restaurants across South Asia. They…

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Regional names

Tamil NaduSri LankaGujaratMaharashtraAndhra Pradesh
11 related topics

Preparation

OnionArbiEggplantChili pepperPaneer
8 related topics

History

Manasollasa
1 related topics

Etymology

SanskritVaṭaPulseOilGhee
5 related topics

Key facts & relationships

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Alternative names
Pakoda, pikora, bhajiya, pakodi, ponako, pakura, fakkura, phulauri, bora, chop
Associated cuisine
Indian · Nepali · Sri Lankan · Bangladeshi · Pakistani
Course
Appetizer or snack
Main ingredients
Vegetables · gram flour · spices · onions
Place of origin
South Asia
Region or state
South Asia

Topics to explore

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Overview

Etymology

History

Preparation

Serving

Regional names

Gallery

Advanced semantic analysis

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Map overview Semantic statistics

Pakora

Nodes41
Edges40
Triples63
Avg. degree1.95
Density0.04878
Components1

How this topic connects Entity context

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Pakora

Top relations

see also · 11
Pakora → CaribbeanBread, Category, Deep-fried, Food, Fried, India, Indian, Indonesian, List, Pakistan, Scottish
Variations · 8
Pakora → Cauliflower, Chicken, Eggplant, Mixed vegetables, Onion, Paneer, Potato, Spinach
related to history · 8
Pakora → An, CE, Early, Lokopakara, Manasollasa, Parika, Sanskrit, Tamil Sangam
Associated cuisine · 7
Pakora → Afghan, Bangladeshi, Indian, Nepali, Pakistani, Sri Lankan, Trinidad and Tobago
Main ingredients · 4
Pakora → gram flour, onions, spices, Vegetables
related to Gallery · 3
Pakora → JaipurAnother, Kadhi Pakora, Pakoras
related to Preparation · 3
Pakora → Common, Pakoras, The
related to Serving · 3
Pakora → Indian, Pakoras, They
Alternative names · 1
Pakora → Pakoda, pikora, bhajiya, pakodi, ponako, pakura, fakkura, phulauri, bora, chop
Course · 1
Pakora → Appetizer or snack

Important terminology Word statistics

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Important terminology

gram flour fritter batter indian vegetables made fried onions onion known served often deep-fried sanskrit snack also references pakoda ingredients

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
PakoraAlternative namesPakoda, pikora, bhajiya, pakodi, ponako, pakura, fakkura, phulauri, bora, chop1.00infobox
PakoraAssociated cuisineIndian1.00infobox
PakoraAssociated cuisineNepali1.00infobox
PakoraAssociated cuisineSri Lankan1.00infobox
PakoraAssociated cuisineBangladeshi1.00infobox
PakoraAssociated cuisinePakistani1.00infobox
PakoraAssociated cuisineTrinidad and Tobago1.00infobox
PakoraAssociated cuisineAfghan1.00infobox
PakoraCourseAppetizer or snack1.00infobox
PakoraMain ingredientsVegetables1.00infobox
PakoraMain ingredientsgram flour1.00infobox
PakoraMain ingredientsspices1.00infobox
PakoraMain ingredientsonions1.00infobox
PakoraPlace of originSouth Asia1.00infobox
PakoraRegion or stateSouth Asia1.00infobox
PakoraSimilar dishesKyet thun kyaw Pholourie1.00infobox
PakoraTypeFritter1.00infobox
PakoraVariationsPotato1.00infobox
PakoraVariationsEggplant1.00infobox
PakoraVariationsOnion1.00infobox
PakoraVariationsCauliflower1.00infobox
PakoraVariationsSpinach1.00infobox
PakoraVariationsMixed vegetables1.00infobox
PakoraVariationsPaneer1.00infobox
PakoraVariationsChicken1.00infobox

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