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Cake

Cake is a baker's confectionery made by combining flour with a liquid, a fat or both, and usually with a leavening agent. Cakes are usually baked, but can be griddled. In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate and which share features with other desserts such…

History, Special-purpose cakes & Decorating

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Overview

Definition

Etymology

History

Cooking techniques

Special-purpose cakes

Shapes

Cake flour

Decorating

Food safety

Advanced semantic analysis

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Map overview Semantic statistics

Cake

Nodes102
Edges101
Triples114
Avg. degree1.98
Density0.019608
Components1

How this topic connects Entity context

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Cake

Top relations

related to Decorating · 15
Cake → An, Basic, Commercial, Home, In, Some, Special, Sprinkles, The, These, This, To, United Kingdom, United States, Using
related to Cake mixes · 13
Cake → American, During, Ernest Dichter, General Mills, Great Depression, In, Later, One, Since, This, United States, US, When
related to history · 12
Cake → Cakes, Early, England, Greek, In, Renaissance, Rome, Spain, Sponge, The, The Greeks, United States
related to Cake flour · 10
Cake → All-purpose, Australia, However, In, In Europe, In US, It, New Zealand, Some, US
related to Food safety · 9
Cake → Aspergillus, Cakes, CDC, Commercial, In, Preservatives, Salmonella, The, US
related to Special-purpose cakes · 9
Cake → Cakes, Christmas, Easter, For, Particular, Passover, The, The Ancient Roman, There
related to Cooking techniques · 5
Cake → An, Baked, In, They, While
related to Shapes · 5
Cake → Braided, Cakes, Common, KransekakeCupcakes, Larger
related to Definition · 4
Cake → Other, Some, The, Throughout
is a · 3
Cake → baker's confectionery made by combining flour with a liquid, fruit-filled cake baked by a fiancée for her betrothed, type of cake made without wheat flour

Important terminology Word statistics

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Important terminology

cakes flour made ingredients icing may baked fat include sugar also eggs baking frosting butter batter often leavening decorating food

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
Cakeis abaker's confectionery made by combining flour with a liquid0.90text
Cakeis atype of cake made without wheat flour0.90text
Cakeis afruit-filled cake baked by a fiancée for her betrothed0.90text
pastriesinstance ofbut cakes now cover a wide range of preparations that can be simple or elaborate and which share features with other desserts0.80text
meringuesinstance ofbut cakes now cover a wide range of preparations that can be simple or elaborate and which share features with other desserts0.80text
custardsinstance ofbut cakes now cover a wide range of preparations that can be simple or elaborate and which share features with other desserts0.80text
and pies.The most common ingredients include flourinstance ofbut cakes now cover a wide range of preparations that can be simple or elaborate and which share features with other desserts0.80text
sugarinstance ofbut cakes now cover a wide range of preparations that can be simple or elaborate and which share features with other desserts0.80text
eggsinstance ofbut cakes now cover a wide range of preparations that can be simple or elaborate and which share features with other desserts0.80text
fatinstance ofbut cakes now cover a wide range of preparations that can be simple or elaborate and which share features with other desserts0.80text
vanillainstance ofand flavor extracts0.80text
with numerous substitutions possibleinstance ofand flavor extracts0.80text

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    Min side: 3
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