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Benedict's reagent

Benedict's reagent (often called Benedict's qualitative solution or Benedict's solution) is a chemical reagent and complex mixture of sodium carbonate, sodium citrate, and copper(II) sulfate pentahydrate. It is often used in place of Fehling's solution to detect the presence of reducing sugars and other reducing substances. Tests that use this reagent…

Organic analysis, Overview & Quantitative reagent

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Analytes
Reducing sugars
Classification
Colorimetric method

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Overview

Organic analysis

Quantitative reagent

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Benedict's reagent

Nodes46
Edges45
Triples10
Avg. degree1.96
Density0.043478
Components1

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Benedict's reagent

Top relations

related to Organic analysis · 4
Benedict's reagent → Benedict's, During, The, To
related to Composition and preparation · 2
Benedict's reagent → Benedict's, Each
Analytes · 1
Benedict's reagent → Reducing sugars
Classification · 1
Benedict's reagent → Colorimetric method

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Important terminology

benedict's reagent reducing test solution sugar copper presence glucose used positive sodium precipitate sugars aldehyde carbonate citrate sucrose red alpha-hydroxy-ketone

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
Benedict's reagentAnalytesReducing sugars1.00infobox
Benedict's reagentClassificationColorimetric method1.00infobox
ascorbic acidinstance ofThis is due to the possibility of a reaction in which the presence of other reducing substances0.80text
drugsinstance ofThis is due to the possibility of a reaction in which the presence of other reducing substances0.80text
Benedict's reagentrelated to Composition and preparationBenedict's0.60section
Benedict's reagentrelated to Composition and preparationEach0.60section
Benedict's reagentrelated to Organic analysisTo0.60section
Benedict's reagentrelated to Organic analysisBenedict's0.60section
Benedict's reagentrelated to Organic analysisDuring0.60section
Benedict's reagentrelated to Organic analysisThe0.60section

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