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Zymase (also known as alcoholase) is an obsolete term for an enzyme complex that catalyzes the fermentation of sugar into ethanol and carbon dioxide. It occurs naturally in yeasts. Zymase activity varies among yeast strains.
Cell-free fermentation experiment & Overview
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yeast cells fermentation sugar buchner also cell-free living extract béchamp carbon dioxide occurs experiment enzyme catalyzes ethanol yeasts pancrelipase 1897
| Subject | Predicate | Object | Confidence | Src |
|---|---|---|---|---|
| Zymase | related to Cell-free fermentation experiment | German | 0.60 | section |
| Zymase | related to Cell-free fermentation experiment | Eduard Buchner | 0.60 | section |
| Zymase | related to Cell-free fermentation experiment | Nobel Prize | 0.60 | section |
| Zymase | related to Cell-free fermentation experiment | Chemistry | 0.60 | section |
| Zymase | related to Cell-free fermentation experiment | The | 0.60 | section |
| Zymase | related to Cell-free fermentation experiment | Buchner | 0.60 | section |
| Zymase | related to Cell-free fermentation experiment | This | 0.60 | section |
| Zymase | related to Cell-free fermentation experiment | Once | 0.60 | section |
| Zymase | related to Cell-free fermentation experiment | Microscopic | 0.60 | section |
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