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Posset

A posset (/ˈpɒsət/, historically also spelled possyt, possot, poosay, poshote or poshotte), was originally a popular hot drink made of milk curdled with wine or ale, often spiced, which was often used as a remedy. In the 18th century, it was reportedly only drunk in Sweden, Norway and England.

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History

OEDEggsFigsEggnogSilver
18 related topics

Introduction

MilkWineAleCurdledCold
5 related topics

Overview

Syllabub
1 related topics

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Overview

Introduction

History

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Map overview Semantic statistics

Posset

Nodes28
Edges27
Triples23
Avg. degree1.93
Density0.071429
Components1

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Posset

Top relations

related to history · 13
Posset → Ale, Certain, Latin, Make, Milke, Mylke, Nurture, Poshote, Recipes, Russell's Boke, Saunderys, Take, The OED
related to External links · 10
Posset → December, Elemental MixologyBramen, Lisa, Little Posset History, Media, Pass, Smithsonian Magazine, The Medieval Eggnog, Wikimedia Commons, Wiktionary-logo-en-v2

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Important terminology

milk used drink ale century made set wine cold also hot often england cream sugar eggnog curdled syllabub make word

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
Possetrelated to External linksLittle Posset History0.60section
Possetrelated to External linksElemental MixologyBramen0.60section
Possetrelated to External linksLisa0.60section
Possetrelated to External linksDecember0.60section
Possetrelated to External linksPass0.60section
Possetrelated to External linksThe Medieval Eggnog0.60section
Possetrelated to External linksSmithsonian Magazine0.60section
Possetrelated to External linksWiktionary-logo-en-v20.60section
Possetrelated to External linksMedia0.60section
Possetrelated to External linksWikimedia Commons0.60section
Possetrelated to historyThe OED0.60section
Possetrelated to historyLatin0.60section

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    Min side: 3
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