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Jaggery

Jaggery is a traditional non-centrifugal cane sugar consumed in South Asia, Southeast Asia, North America, Central America, Brazil and parts of Africa. It is a concentrated product of cane juice and, depending on the region, date palm or other palm sap, produced without separating the molasses from the sugar crystals. It can range in colour from golden…

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Main ingredients
Sugarcane juice, boiled and concentrated
Similar dishes
Muscovado, panela, palm sugar

Topics to explore

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Overview

Etymology

Origins and production

Uses

Mandya jaggery industry

Jaggery research in Mandya

Organic jaggery

Southeast Asia

Nomenclature

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Map overview Semantic statistics

Jaggery

Nodes120
Edges119
Triples122
Avg. degree1.98
Density0.016667
Components1

How this topic connects Entity context

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Jaggery

Top relations

related to In the Indian subcontinent · 19
Jaggery → Assamese, Bengali, Bhojpuri, Dravidian, From, Gujarati, Haryanvi, Hindi, Indian, Indo-Aryan, Konkani, Marathi, Nagameseguṛ, Odia, Punjabi, Sanskrit, Sindhi, The, Urdu
related to Organic jaggery · 15
Jaggery → Food Safety, FSSAI, In India, India, National Programme, NPOP, Organic, Organic Foods, Organic Production, Participatory Guarantee System, PGS-India, Regulations, Standards, Standards Authority, The Food Safety
related to South Asia · 10
Jaggery → Afghanistan, Bangladesh, For, In India, India, It, Nepal, Pakistan, South Asia, Sri Lanka
related to Mandya jaggery industry · 9
Jaggery → Karnataka, Mandya, Micro Food Processing Enterprises, ODOP, One District One Product, PMFME, Pradhan Mantri Formalisation, Scheme, Under
related to Jaggery research in Mandya · 8
Jaggery → According, Agricultural Sciences, Bengaluru, Jaggery Park, Mandya, Research, The University, Zonal Agricultural Research Station
related to Origins and production · 6
Jaggery → Caryota, In Sri Lanka, South, South Asia, Southeast Asia, Sugarcane
related to Etymology · 5
Jaggery → Malayalam, Portuguese, Sanskrit, South Asian, Tamil
related to Preparation · 5
Jaggery → As, During, Sugarcane, The, Traditional
related to Southeast Asia · 5
Jaggery → Burmese, In Cambodia, In Myanmar, Khmer, Sugarcane
related to Image gallery · 4
Jaggery → IndiaTransferring, Myanmar, MyanmarJaggery, PakistanBoiling

Important terminology Word statistics

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Important terminology

used palm processing sugarcane production traditional juice food known sugar sap may mandya organic produced chemical-free products also concentrated karnataka

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
JaggeryMain ingredientsSugarcane juice, boiled and concentrated1.00infobox
JaggerySimilar dishesMuscovado, panela, palm sugar1.00infobox
Jaggeryis atraditional non-centrifugal cane sugar consumed in South Asia0.90text
tal na laduinstance ofjaggery is used in sweets and traditional preparations0.80text
Ugadiinstance ofit is used in preparations associated with festivals0.80text
Sankranti.In Karnatakainstance ofit is used in preparations associated with festivals0.80text
jaggery is known as bellainstance ofit is used in preparations associated with festivals0.80text
huliinstance ofSmall quantities may also be used in savoury preparations0.80text
saaru.In Tamil Naduinstance ofSmall quantities may also be used in savoury preparations0.80text
jaggery is used in sakkarai pongalinstance ofSmall quantities may also be used in savoury preparations0.80text
adhirasaminstance ofSmall quantities may also be used in savoury preparations0.80text
ellu urundaiinstance ofSmall quantities may also be used in savoury preparations0.80text

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