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Halibut is the common name for three species of flatfish in the family of right-eye flounders. In some regions, and less commonly, other species of large flatfish are also referred to as halibut.
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| Subject | Predicate | Object | Confidence | Src |
|---|---|---|---|---|
| Halibut | Calcium | 1% 7 mg | 1.00 | infobox |
| Halibut | Carbohydrates | 0 g | 1.00 | infobox |
| Halibut | Cholesterol | 49 mg | 1.00 | infobox |
| Halibut | Dietary fiber | 0 g | 1.00 | infobox |
| Halibut | Energy | 380 kJ (91 kcal) | 1.00 | infobox |
| Halibut | Fat | 1.3 g | 1.00 | infobox |
| Halibut | Folate (B9) | 3% 12 μg | 1.00 | infobox |
| Halibut | Iron | 1% 0.2 mg | 1.00 | infobox |
| Halibut | Magnesium | 5% 23 mg | 1.00 | infobox |
| Halibut | Manganese | 0% 0.01 mg | 1.00 | infobox |
| Halibut | Minerals | Quantity %DV† | 1.00 | infobox |
| Halibut | Niacin (B3) | 41% 6.5 mg | 1.00 | infobox |
| Halibut | Other constituents | Quantity | 1.00 | infobox |
| Halibut | Phosphorus | 19% 236 mg | 1.00 | infobox |
| Halibut | Potassium | 15% 435 mg | 1.00 | infobox |
| Halibut | Protein | 18.6 g | 1.00 | infobox |
| Halibut | Riboflavin (B2) | 2% 0.03 mg | 1.00 | infobox |
| Halibut | Selenium | 83% 45.6 μg | 1.00 | infobox |
| Halibut | Sodium | 3% 68 mg | 1.00 | infobox |
| Halibut | Sugars | 0 g | 1.00 | infobox |
| Halibut | Thiamine (B1) | 4% 0.05 mg | 1.00 | infobox |
| Halibut | Vitamin A | 67 IU | 1.00 | infobox |
| Halibut | Vitamin B12 | 46% 1.1 μg | 1.00 | infobox |
| Halibut | Vitamin B6 | 32% 0.55 mg | 1.00 | infobox |
| Halibut | Vitamin C | 0% 0 mg | 1.00 | infobox |
| Halibut | Vitamin D | 24% 190 IU | 1.00 | infobox |
| Halibut | Vitamin E | 4% 0.61 mg | 1.00 | infobox |
| Halibut | Vitamins | Quantity %DV† | 1.00 | infobox |
| Halibut | Vitamins and minerals | Vitamins and minerals VitaminsQuantity %DV†Vitamin A67 IUThiamine (B1)4% 0.05 mgRiboflavin (B2)2% 0.03 mgNiacin (B3)41% 6.5 mgVitamin B632% 0.55 mgFolate (B9)3% 12 μgVitamin B12… | 1.00 | infobox |
| Halibut | Water | 80.3 g | 1.00 | infobox |
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