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Filtered beer refers to any ale, lager, or fermented malt beverage in which the sediment left over from the brewing process has been removed. Ancient techniques included the use of straw mats, cloth, or straws, and frequently left some sediment in the drink. Modern filtration, introduced at the end of the 19th century, uses a mechanical process that can…
Filtration, Bright beer & Homebrewing
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| Subject | Predicate | Object | Confidence | Src |
|---|---|---|---|---|
| Filtered beer | related to Cold filtering | Though | 0.60 | section |
| Filtered beer | related to Cold filtering | Breweries | 0.60 | section |
| Filtered beer | related to External links | Wiktionary-logo-en-v2 | 0.60 | section |
| Filtered beer | related to External links | Media | 0.60 | section |
| Filtered beer | related to External links | Filtered | 0.60 | section |
| Filtered beer | related to External links | Wikimedia Commons | 0.60 | section |
| Filtered beer | related to Filtration | Filtered | 0.60 | section |
| Filtered beer | related to Filtration | Filters | 0.60 | section |
| Filtered beer | related to Filtration | The | 0.60 | section |
| Filtered beer | related to Filtration | Rough | 0.60 | section |
| Filtered beer | related to Filtration | Fine | 0.60 | section |
| Filtered beer | related to Filtration | Finally | 0.60 | section |
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