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Feta

Feta (/ˈfɛtə/ FET-ə; Greek: φέτα ) is a Greek brined white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It is soft, with small or no holes, and no skin. Crumbly with a slightly grainy texture, it is formed into large blocks and aged in brine. Its flavour is tangy and salty, ranging from mild to sharp. Feta is used in salads…

History, Similar cheeses & Geographical indication

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Key facts & relationships

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Aging time
Three months minimum
Certification
PDO: 2002
Country of origin
Greece
Pasteurized
Depends on variety
Region
Mainland Greece and Lesbos Prefecture
Source of milk
Sheep (≥70%) and goat per PDO; similar cheeses may contain cow or buffalo milk

Topics to explore

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Overview

Generic term and production outside Greece

Geographical indication

Description

Production

History

Nutrition

Similar cheeses

Advanced semantic analysis

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Map overview Semantic statistics

Feta

Nodes125
Edges124
Triples159
Avg. degree1.98
Density0.016
Components1

How this topic connects Entity context

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Feta

Top relations

related to Similar cheeses · 52
Feta → Akkawi, Albania, Armenia, Aromanian, Azerbaijan, Balkan, Balkánsky, Bosnia, Bulgaria, Bulgarian, Burgos, Canada, Cyprus, Czech Republic, Egypt, Finland, Georgia, Germany, Hungary, Iran
related to history · 27
Feta → Antifantakis, BC, Candia, Cato, Cheese, Cretans, Eastern Mediterranean, Elder's De Agri Cultura, Geoponica, Greece, Greek, Homer, In, In Bronze Age Canaan, In Greece, It, Italian, Kindstedt, Moatsou, Odyssey
related to Effect of certification · 23
Feta → After, CJEU, Commission, Commission Regulation, Court, Denmark, EC, EU, European Commission, European Union, France, Germany, Greece, Greece's, Greek, In, It, Justice, No, PDO
related to Generic term and production outside Greece · 13
Feta → American, Black Sea, Denmark, Eastern Mediterranean, For, France, Germany, In, Italy, Over, Production, United Kingdom, United States
related to Geographical indication · 10
Feta → According, An, EU, European Union, Greece, In, Northern Ireland, PDO, Since, UK
related to Description · 9
Feta → According, EU PDO, Geographical Indication, High-quality, In, Production, Slicing, The, The EU PDO
related to Production · 8
Feta → After, EU, Greece, If, The, These, Traditionally, When
related to Nutrition · 2
Feta → CLA, The
Aging time · 1
Feta → Three months minimum
Certification · 1
Feta → PDO: 2002

Important terminology Word statistics

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Important terminology

cheese milk cheeses greece eu lit brine sheep similar name greek white used made production also often pdo term european

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
FetaAging timeThree months minimum1.00infobox
FetaCertificationPDO: 20021.00infobox
FetaCountry of originGreece1.00infobox
FetaPasteurizedDepends on variety1.00infobox
FetaRegionMainland Greece and Lesbos Prefecture1.00infobox
FetaSource of milkSheep (≥70%) and goat per PDO; similar cheeses may contain cow or buffalo milk1.00infobox
FetaTextureDepends on variety1.00infobox
Fetais ageneric term for a white0.90text
oreganoinstance ofand sprinkled with aromatic herbs0.80text
the United Statesinstance ofIn other markets0.80text
Australiainstance ofIn other markets0.80text
New Zealandinstance ofIn other markets0.80text

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    Min side: 3
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