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Corn starch

Corn starch or cornstarch (American English), cornflour (British English) is the starch powder derived from corn grain. The starch is obtained from the endosperm of the kernel.

History, Applications & Products

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Key facts & relationships

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Carbohydrate
91 g
Fat
0.1 g
Food energy (per 100 g serving)
381 kcal (1,590 kJ)
Nutritional value (per 100 g serving)
Protein0.3 gFat0.1 gCarbohydrate91 g
Other information
density 0.54 g/ml
Protein
0.3 g

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Overview

History

Uses

Manufacture

Risks

Names and varieties

Advanced semantic analysis

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Map overview Semantic statistics

Corn starch

Nodes66
Edges65
Triples49
Avg. degree1.97
Density0.030303
Components1

How this topic connects Entity context

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Corn starch

Top relations

related to Names and varieties · 11
Corn starch → Australia, Called, Canada, Commonwealth, Cornflour, Distinct, Ireland, It, The, United Kingdom, United States
related to history · 9
Corn starch → Brown, John Polson, Paisley, Patented Corn Flour, Polson, Scotland, This, UK, Until
related to Culinary · 6
Corn starch → As, Corn, Cornstarch, However, It, Starch
related to Non-culinary · 5
Corn starch → Adhesive, Baby, Corn, It, PLA
related to Risks · 5
Corn starch → Formosa Fun Coast, It, June, Like, Taiwan
Carbohydrate · 1
Corn starch → 91 g
Fat · 1
Corn starch → 0.1 g
Food energy (per 100 g serving) · 1
Corn starch → 381 kcal (1,590 kJ)
Nutritional value (per 100 g serving) · 1
Corn starch → Protein0.3 gFat0.1 gCarbohydrate91 g
Other information · 1
Corn starch → density 0.54 g/ml

Important terminology Word statistics

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Important terminology

starch corn used cornflour uses citation needed many products medical powder make agent modified food may glucose like form material

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
Corn starchCarbohydrate91 g1.00infobox
Corn starchFat0.1 g1.00infobox
Corn starchFood energy (per 100 g serving)381 kcal (1,590 kJ)1.00infobox
Corn starchNutritional value (per 100 g serving)Protein0.3 gFat0.1 gCarbohydrate91 g1.00infobox
Corn starchOther informationdensity 0.54 g/ml1.00infobox
Corn starchProtein0.3 g1.00infobox
Corn starchis acommon food ingredient0.90text
adhesivesinstance ofand finds many uses in industry0.80text
in paper productsinstance ofand finds many uses in industry0.80text
as an anti-sticking agentinstance ofand finds many uses in industry0.80text
and textile manufacturinginstance ofand finds many uses in industry0.80text
Corn starchrelated to CulinaryCorn0.60section

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