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Bindae-tteok

Bindae-tteok (Korean: 빈대떡), or mung bean pancake, is a type of buchimgae (Korean pancake) that originated in the Pyongan Province. It is made by grinding soaked mung beans, adding vegetables and meat and pan-frying it into a round, flat shape.

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Alternative names
Mung bean pancake, nokdu-buchimgae, nokdu-jeon, nokdu-jeonbyeong, nokdu-jijim
Associated cuisine
Korean cuisine
Food energy (per 1 serving)
35 kcal (150 kJ)
Hangul
빈대떡
IPA
[pin.dɛ̝.t͈ʌk̚]
Main ingredients
Mung beans

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Overview

Etymology and history

Preparation

In popular culture

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Map overview Semantic statistics

Bindae-tteok

Nodes22
Edges21
Triples39
Avg. degree1.91
Density0.090909
Components1

How this topic connects Entity context

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Bindae-tteok

Top relations

related to Bindae-tteok · 11
Bindae-tteok → Chang Kyehyang, Drinks, During, Guidebook, Homemade Food, Joseon, Middle Korean, Seoul, South Great Gate, The, Tteok
related to In popular culture · 8
Bindae-tteok → Global, Gwangjang Market, It, Korean, Netflix, Seoul, Street Food, The
related to Preparation · 4
Bindae-tteok → Kimchi, Mung, The, To
related to Gwangjang Market · 3
Bindae-tteok → Gwangjang Market, It, Most
Alternative names · 1
Bindae-tteok → Mung bean pancake, nokdu-buchimgae, nokdu-jeon, nokdu-jeonbyeong, nokdu-jijim
Associated cuisine · 1
Bindae-tteok → Korean cuisine
Food energy (per 1 serving) · 1
Bindae-tteok → 35 kcal (150 kJ)
Hangul · 1
Bindae-tteok → 빈대떡
IPA · 1
Bindae-tteok → [pin.dɛ̝.t͈ʌk̚]
Main ingredients · 1
Bindae-tteok → Mung beans

Important terminology Word statistics

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Important terminology

mung food gwangjang market korean bean street pancake beans buchimgae pieces soaked ingredients 빈대떡 type first markets batter filling cut

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
Bindae-tteokAlternative namesMung bean pancake, nokdu-buchimgae, nokdu-jeon, nokdu-jeonbyeong, nokdu-jijim1.00infobox
Bindae-tteokAssociated cuisineKorean cuisine1.00infobox
Bindae-tteokFood energy (per 1 serving)35 kcal (150 kJ)1.00infobox
Bindae-tteokHangul빈대떡1.00infobox
Bindae-tteokIPA[pin.dɛ̝.t͈ʌk̚]1.00infobox
Bindae-tteokMain ingredientsMung beans1.00infobox
Bindae-tteokMRpindaettŏk1.00infobox
Bindae-tteokPlace of originKorea1.00infobox
Bindae-tteokRRbindaetteok1.00infobox
Bindae-tteokTypeBuchimgae1.00infobox
Bindae-tteokis astaple dish.Global exposure increased tourism and interest in Korean street food markets0.90text
Gwangjang Market in Seoulinstance ofGalleryIngredients for bindae-tteokPan-frying bindae-tteokBindae-tteokStreet food bindae-tteok In popular cultureBindae-tteok is prepared and sold in traditional street markets0.80text

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