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A salsa is any of a variety of sauces used as condiments for tacos and other Mexican and Mexican-American foods, and as dips for tortilla chips. They may be raw or cooked, and are generally served at room temperature.
History, Types & Importance of proper storage
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salsa mexican sauce sauces used salsas habanero condiment tomatoes cooked served table mexico mexican-american made fresh verde restaurants tortilla chips
| Subject | Predicate | Object | Confidence | Src |
|---|---|---|---|---|
| Salsa (food) | Region or state | Mexico | 1.00 | infobox |
| Salsa (food) | Type | Condiment | 1.00 | infobox |
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