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Safranal

Safranal is an organic compound isolated from saffron, the spice consisting of the stigmas of crocus flowers (Crocus sativus). It is the constituent primarily responsible for the aroma of saffron.

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Overview

Pharmacology

Natural sources

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Map overview Semantic statistics

Safranal

Nodes31
Edges30
Triples18
Avg. degree1.94
Density0.064516
Components1

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Safranal

Top relations

related to Natural sources · 13
Safranal → Achillea, Aspalathus, Calycopteris, Camellia, Centaurea, Citrus, Crocus, Cuminum, Ficus, Lycium, Microcystis, Natural, Sambucus
related to Pharmacology · 3
Safranal → GABAA, It, One
is a · 2
Safranal → degradation product of the carotenoid zeaxanthin via the intermediate picrocrocin, organic compound isolated from saffron

Important terminology Word statistics

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Important terminology

saffron crocus references sativus standard state natural sources stigmas carotenoid zeaxanthin picrocrocin shown also organic compound isolated spice consisting flowers

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
Safranalis aorganic compound isolated from saffron0.90text
Safranalis adegradation product of the carotenoid zeaxanthin via the intermediate picrocrocin0.90text
Safranalrelated to Natural sourcesNatural0.60section
Safranalrelated to Natural sourcesMicrocystis0.60section
Safranalrelated to Natural sourcesAspalathus0.60section
Safranalrelated to Natural sourcesCamellia0.60section
Safranalrelated to Natural sourcesCrocus0.60section
Safranalrelated to Natural sourcesFicus0.60section
Safranalrelated to Natural sourcesLycium0.60section
Safranalrelated to Natural sourcesCuminum0.60section
Safranalrelated to Natural sourcesCentaurea0.60section
Safranalrelated to Natural sourcesCalycopteris0.60section

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