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Ribotyping

Ribotyping is a molecular technique for bacterial identification and characterization that uses information from rRNA-based phylogenetic analyses. It is a rapid and specific method widely used in clinical diagnostics and analysis of microbial communities in food, water, and beverages.

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Technique

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Ribotyping

Nodes10
Edges9
Triples7
Avg. degree1.8
Density0.2
Components1

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Ribotyping

Top relations

related to Technique · 5
Ribotyping → DNA, Each, Gel, Small, Those
is a · 1
Ribotyping → molecular technique for bacterial identification and characterization that uses information from rRNA-based phylogenetic analyses

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Important terminology

dna fragments specific sequence identification species technique restriction matrix bacterial used 16s database gel rrna coding molecular characterization uses information

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
Ribotypingis amolecular technique for bacterial identification and characterization that uses information from rRNA-based phylogenetic analyses0.90text
that of a virulence factorinstance ofrandomly cloned probes or probes derived from a specific coding sequence0.80text
Ribotypingrelated to TechniqueDNA0.60section
Ribotypingrelated to TechniqueEach0.60section
Ribotypingrelated to TechniqueThose0.60section
Ribotypingrelated to TechniqueGel0.60section
Ribotypingrelated to TechniqueSmall0.60section

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    Min side: 3
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