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Liverwurst

Liverwurst, leberwurst, or liver sausage is a kind of sausage made from liver. It is eaten throughout Europe, particularly Northern Germany, as well as North and South America, notably amongst the large German diaspora in Argentina and Chile.

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Overview

21 related topics

Variants

7 related topics

Etymology

2 related topics

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Overview

Etymology

Variants

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Map overview Semantic statistics

Liverwurst

Nodes34
Edges33
Triples22
Avg. degree1.94
Density0.058824
Components1

How this topic connects Entity context

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Liverwurst

Top relations

related to Variants · 9
Liverwurst → Dutch, Germany, Groningen, Groninger, Haagse, In, It, Netherlands, The Hague
related to Etymology · 6
Liverwurst → German Leberwurst, Hec, IPA-label-small, Latin, The, XII
related to External links · 4
Liverwurst → Media, Wikimedia Commons The, Wiktionary, Wiktionary-logo-en-v2
is a · 1
Liverwurst → partial calque of German Leberwurst

Important terminology Word statistics

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Important terminology

mustard served liver leberwurst often eaten throughout germany sausage bread german notably ingredients north onion pickled known sandwiches lebăr us

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
Liverwurstis apartial calque of German Leberwurst0.90text
cowberriesinstance ofmore exotic additions0.80text
mushrooms have gained popularityinstance ofmore exotic additions0.80text
Liverwurstrelated to EtymologyThe0.60section
Liverwurstrelated to EtymologyGerman Leberwurst0.60section
Liverwurstrelated to EtymologyIPA-label-small0.60section
Liverwurstrelated to EtymologyLatin0.60section
Liverwurstrelated to EtymologyHec0.60section
Liverwurstrelated to EtymologyXII0.60section
Liverwurstrelated to External linksWiktionary-logo-en-v20.60section
Liverwurstrelated to External linksMedia0.60section
Liverwurstrelated to External linksWikimedia Commons The0.60section

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    Min side: 3
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