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Kompyang

Kompia or kompyang, also known as guang bing, is a bread product that originates from Fuzhou, the capital city of Fujian Province of China as well as Fuqing. It is popular in Fujian and has spread to other areas including the Ryukyus, Taiwan, and parts of Southeast Asia including Indonesia and the Malaysian towns of Sitiawan, Sibu, Ayer Tawar, Sarikei…

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History

Qi JiguangJapanese piratesGuerrillaOnigiri
4 related topics

Overview

Bread productFuzhouFujianChinaFuqing
17 related topics

Ingredients

LardOnions
2 related topics

Variants

Sugar
1 related topics

Key facts & relationships

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Alternative names
Kompyang
Main ingredients
Flour, lard, onions, salt
Place of origin
Fuzhou, Fujian
Region or state
Fujian, Sarawak, Perak, Matsu, Ryukyus
Type
Bread

Topics to explore

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Overview

History

Ingredients

Variants

Advanced semantic analysis

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Map overview Semantic statistics

Kompyang

Nodes29
Edges28
Triples5
Avg. degree1.93
Density0.068966
Components1

How this topic connects Entity context

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Kompyang

Top relations

Alternative names · 1
Kompyang → Kompyang
Main ingredients · 1
Kompyang → Flour, lard, onions, salt
Place of origin · 1
Kompyang → Fuzhou, Fujian
Region or state · 1
Kompyang → Fujian, Sarawak, Perak, Matsu, Ryukyus
Type · 1
Kompyang → Bread

Important terminology Word statistics

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Important terminology

fujian bread fuzhou kompia qi fuqing ingredients ryukyus jiguang known flour salt province lard onions japanese pirates guang chinese china

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
KompyangAlternative namesKompyang1.00infobox
KompyangMain ingredientsFlour, lard, onions, salt1.00infobox
KompyangPlace of originFuzhou, Fujian1.00infobox
KompyangRegion or stateFujian, Sarawak, Perak, Matsu, Ryukyus1.00infobox
KompyangTypeBread1.00infobox

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