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Asado

Asado (.mw-parser-output .IPA-label-small{font-size:85%}.mw-parser-output .references .IPA-label-small,.mw-parser-output .infobox .IPA-label-small,.mw-parser-output .navbox .IPA-label-small{font-size:100%}Spanish: ) is the technique and the social event of having or attending a barbecue in various South American countries: especially Argentina and…

Coal and fire, Variations & Similar terms in other cuisines

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Coal and fire

20 related topics

Variations

17 related topics

Similar terms in other cuisines

11 related topics

Overview

16 related topics

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Overview

Coal and fire

Variations

Similar terms in other cuisines

Advanced semantic analysis

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Map overview Semantic statistics

Asado

Nodes69
Edges68
Triples50
Avg. degree1.97
Density0.028986
Components1

How this topic connects Entity context

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Asado

Top relations

related to Variations · 11
Asado → Brazil, Brazilians, Charcoal, Chile, Grilled, In Brazil, In Chile, Rozidio, The, This, Various
related to Meats · 9
Asado → After, An, Another, Beer, Dessert, Dishes, Next, Patagonia, Patagonian
related to Salad · 6
Asado → Although, Food, French, In, In Paraguay, Salad Olivier
related to Similar terms in other cuisines · 6
Asado → In Portugal, Latin American, Philippine, Philippines, South American, The
related to External links · 5
Asado → Cordero, Media, Palo, Wikimedia CommonsThe Art, Wiktionary-logo-en-v2
related to Coal and fire · 4
Asado → Cooking, In, In Uruguay, Usually
related to Embutidos and achuras · 3
Asado → Chorizos, In, Sometimes

Important terminology Word statistics

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Important terminology

meat also usually served called grill pork fire cooking al lamb charcoal used especially salads often made dishes meats paraguay

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
salads accompany the main meatsinstance ofred wine and side dishes0.80text
which are prepared by a designated cook called the asador or parrilleroinstance ofred wine and side dishes0.80text
pamplonainstance ofDishes0.80text
porkinstance ofDishes0.80text
and Patagonian lamb are becoming more frequentinstance ofDishes0.80text
particularly in restaurantsinstance ofDishes0.80text
Asadorelated to Coal and fireUsually0.60section
Asadorelated to Coal and fireIn0.60section
Asadorelated to Coal and fireIn Uruguay0.60section
Asadorelated to Coal and fireCooking0.60section
Asadorelated to Embutidos and achurasIn0.60section
Asadorelated to Embutidos and achurasSometimes0.60section

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    Min side: 3
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