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Apiaceae (/ˌeɪpiˈeɪsi.iː, -ˌaɪ/ ⓘ), also called Umbelliferae, is a family of mostly aromatic flowering plants named after the type genus Apium, and commonly known as the celery, carrot, or parsley family, or simply as umbellifers. It is the 16th-largest family of flowering plants, with more than 3,800 species in about 446 genera, including such…
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family umbelliferae species plants parsley genera may apium daucus apioideae parsnip carrot many plant leaves coriander celery classification phylogenetic angelica
| Subject | Predicate | Object | Confidence | Src |
|---|---|---|---|---|
| Bupleurum fruticosum | instance of | though a minority are woody shrubs or small trees | 0.80 | text |
| those of Daucus spp. | instance of | The fruits of many species are dispersed by wind but others | 0.80 | text |
| are covered in bristles | instance of | The fruits of many species are dispersed by wind but others | 0.80 | text |
| which may be hooked in sanicle Sanicula europaea | instance of | The fruits of many species are dispersed by wind but others | 0.80 | text |
| thus catch in the fur of animals | instance of | The fruits of many species are dispersed by wind but others | 0.80 | text |
| anise | instance of | containing aromatic compounds that are responsible for the flavour of commercially important umbelliferous seed | 0.80 | text |
| cumin | instance of | containing aromatic compounds that are responsible for the flavour of commercially important umbelliferous seed | 0.80 | text |
| coriander | instance of | containing aromatic compounds that are responsible for the flavour of commercially important umbelliferous seed | 0.80 | text |
| Apiaceae | related to Classification and phylogeny | Prior | 0.60 | section |
| Apiaceae | related to Classification and phylogeny | Molecular | 0.60 | section |
| Apiaceae | related to Classification and phylogeny | In | 0.60 | section |
| Apiaceae | related to Classification and phylogeny | Apioideae Seem | 0.60 | section |
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