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Zopf

Zopf (.mw-parser-output .IPA-label-small{font-size:85%}.mw-parser-output .references .IPA-label-small,.mw-parser-output .infobox .IPA-label-small,.mw-parser-output .navbox .IPA-label-small{font-size:100%}German pronunciation: ⓘ), Butterzopf () or Züpfe () (tresse ⓘ in French and treccia in Italian) is a type of Swiss, Austrian, and German bread made from…

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Overview

SwissAustrianGermanBreadFlour
13 related topics

Key facts & relationships

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Alternative names
Züpfe
Course
breakfast
Main ingredients
Flour, milk, eggs, butter, yeast
Place of origin
Switzerland, Austria, Germany
Variations
Hefekranz or Hefezopf

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Overview

Advanced semantic analysis

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Map overview Semantic statistics

Zopf

Nodes15
Edges14
Triples7
Avg. degree1.87
Density0.133333
Components1

How this topic connects Entity context

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Zopf

Top relations

Alternative names · 1
Zopf → Züpfe
Course · 1
Zopf → breakfast
Main ingredients · 1
Zopf → Flour, milk, eggs, butter, yeast
Place of origin · 1
Zopf → Switzerland, Austria, Germany
Variations · 1
Zopf → Hefekranz or Hefezopf

Important terminology Word statistics

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Important terminology

milk bread swiss flour eggs butter yeast hefekranz references mw-parser-output züpfe german austrian challah ipa-label-small font-size 85 infobox navbox 100

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
ZopfAlternative namesZüpfe1.00infobox
ZopfCoursebreakfast1.00infobox
ZopfMain ingredientsFlour, milk, eggs, butter, yeast1.00infobox
ZopfPlace of originSwitzerland, Austria, Germany1.00infobox
ZopfVariationsHefekranz or Hefezopf1.00infobox
challah or Hefekranzinstance ofUnlike other braid-shaped breads0.80text
Swiss Zopf is unsweetenedinstance ofUnlike other braid-shaped breads0.80text

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    Min side: 3
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