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Saucier

A saucier (.mw-parser-output .IPA-label-small{font-size:85%}.mw-parser-output .references .IPA-label-small,.mw-parser-output .infobox .IPA-label-small,.mw-parser-output .navbox .IPA-label-small{font-size:100%}French pronunciation: ) or sauté chef is a position in the classical brigade style kitchen. It can be translated into English as sauce chef. In…

Escoffier definition & Overview

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Escoffier definition

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Saucier

Nodes12
Edges11
Triples2
Avg. degree1.83
Density0.166667
Components1

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Saucier

Top relations

related to Escoffier definition · 2
Saucier → Guide Culinaire, In Georges Auguste Escoffier's

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Important terminology

chef position references brigade kitchen sauces food sauce stews sautés sous-chef mw-parser-output ipa-label-small font-size 85 infobox navbox 100 french pronunciation

Entity relationships Subject–Predicate–Object triples

SubjectPredicateObjectConfidenceSrc
Saucierrelated to Escoffier definitionIn Georges Auguste Escoffier's0.60section
Saucierrelated to Escoffier definitionGuide Culinaire0.60section

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