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Rustico (pl.: rustici) is a Salento snack made with puff pastry and stuffings that vary by style. A common preparation uses puff pastry, tomato, and mozzarella. It is part of the Salentine street food tradition and can be found in every Apulian bar, bakery, and rotisserie.
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pastry salento puff snack tomato mozzarella wurstel rustico italy eaten best spinach ricotta bakery usually food apulian rotisserie pl rustici
| Subject | Predicate | Object | Confidence | Src |
|---|---|---|---|---|
| Rustico (pastry) | Course | Antipasto or snack | 1.00 | infobox |
| Rustico (pastry) | Main ingredients | Puff pastry, any stuffing (usually mozzarella, tomato sauce, bechamel and pepper) | 1.00 | infobox |
| Rustico (pastry) | Place of origin | Italy | 1.00 | infobox |
| Rustico (pastry) | Region or state | Salento, Apulia | 1.00 | infobox |
| Rustico (pastry) | Type | Fresh pastry, bakery product | 1.00 | infobox |
| Rustico (pastry) | Variations | There are many ways to make a rustico (usually change size and stuffing), such as those with spinach and ricotta or those with a wurstel. | 1.00 | infobox |
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