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Pale lager is a pale-to-golden lager beer with a well-attenuated body and a varying degree of noble hop bitterness.
History, Variations & Strong lager
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| Subject | Predicate | Object | Confidence | Src |
|---|---|---|---|---|
| Pale lager | Country of origin | Germany, Austria | 1.00 | infobox |
| Pale lager | Yeast type | Bottom-fermenting | 1.00 | infobox |
| Pale lager | is a | pale-to-golden lager beer with a well-attenuated body and a varying degree of noble hop bitterness.In the mid-19th century | 0.90 | text |
| rice or corn to lighten the body of the beer | instance of | though some brewers use adjuncts | 0.80 | text |
| Anheuser-Busch | instance of | in a market dominated by large breweries | 0.80 | text |
| Molson-Coors | instance of | in a market dominated by large breweries | 0.80 | text |
| Bud Dry | instance of | brands | 0.80 | text |
| though the marketing concept was not considered a success | instance of | brands | 0.80 | text |
| Christmas | instance of | often religious festivals | 0.80 | text |
| Easter or Lent.Malt liquorMalt liquor is an American term referring to a strong pale lager brewed to an unnaturally high alcohol content through the addition of such high-carbohydrate adjuncts as corn | instance of | often religious festivals | 0.80 | text |
| rice | instance of | often religious festivals | 0.80 | text |
| and sugar | instance of | often religious festivals | 0.80 | text |
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